Tom Douglas by Pinzon Kai 5-Inch Stainless-Steel Boning Knife
- Sales Rank:157,466
- Shipping Weight (lbs):0.1
- Dimensions (in):14.1 x 3.1 x 1.3
- Warranty:Limited lifetime warranty, guaranteed to be free any factory defects in material, construction or workmanship.
- Narrow, rigid blade for separating bones from poultry, fish, and meat
- Made of high-carbon stainless steel for superior edge retention
- 5-inch blade is honed to a "shaving-sharp" edge
- Nonslip black polymer handle provides control, comfort, and reduced hand fatigue
- Dishwasher-safe; made in Japan
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED ‘AS IS’ AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.