Sea Salt - Aztec - AztecSeaSalt - Coarse, 100% Natural, Organically Harvested, Artisanal, Low in Sodium, High in Minerals, 16 Oz / 1 Lb. Bag, The Best Sea Salt You Have Ever Tasted

The Best Sea Salt You Have Ever Tasted
Our artisans use naturally filtered sea water, the sun, and the wind to create this amazing salt. Our salt retains all of the natural minerals that commercial salts have had stripped away. It's so flavorful, you use less. It's just pennies a pinch.
At about 10% moisture, our sea salt is a true sel gris, soft enough to crush between your fingers but tough enough to stand up to heavy foods. You can dry our sea salt in the oven for use in a grinder.
Our small company believes in these truths:
1. Salt is the single most important ingredient in cooking and the single most powerful tool for improving the flavor of food. 2. No two salts are the same, any more than two varieties of mushrooms are the same. 3. Some things do not belong in our food supply. Industrial salts like cheap sea salt, kosher salt, and table salt are products that few people want in their kitchens if they understand and face up to how they are made. 4. There is no equating industrial salt with artisan salt. Artisan salts are better than industrial salts. Think of industrial salt as you would think of open-heart surgery: use it only if your life depends on it. 5. Buying good salt can change the world by supporting traditional economies and preserve ecologically and culturally valuable resources. Buying standardized salt issuing from a handful of industrial suppliers supports one part of a globalized chemical industry. 6. Salt is not bad for you. On the contrary, it is very good for you. It is right and proper to use as much salt as you want as long as you are the one salting your food. (From Mark Bitterman's book, "Salted")