You Can Afford Grass-Fed Beef! - The ultimate guide to saving money by eating high-quality, local meat
- Sales Rank:173,872
- Format:Kindle eBook
- Language:English (Published)
- Media:Kindle Edition
- Publication Date:June 11, 2013
Note: buying local grassfed beef is still a great deal, however beef prices have gone up, even for local farmers, in the past few years. In the book I mention paying $4 to $5 dollars a pound. That price has gone to more like $6 a pound now. I do plan to release a new version of the book with some updating pricing.. but for now please be aware of this
Tired of paying $18 a pound for a grass fed steak? Wouldn't you rather buy that same steak for $5 to $7 a pound?
Sound too good to be true?
Does this story sound familiar? You get fired up about trying the latest whole foods diet. The guru of your particular book or blog is telling you that you must shop at the local health food store and buy 100% USDA organic vegetables and meat. You become convinced that this is what you need to do to reclaim your health, but you get to the store and you start shopping around and realize that it’s just not adding up for your family’s budget. The guru basically tells you that you have to "suck it up" and deal with the high prices. Maybe they even give you a few “budget” tips and tell you that you can eat pasture raised meats as long as you only ever buy chicken thighs and ground beef. Maybe they will even point you to an internet source of overpriced meats and tell you to stock up there.
We are told that we must endure the extremely high cost of meats in order to get the benefit of the superior nutrition from pasture-raised animals. We are lead to believe that we must buy our meats at places like “Whole Foods” and, more often than not, are even pushed to online shopping as a way to buy meats.
You must break away from the pay as you go model! Run your pantry like a wholesaler and buy in bulk directly from the source!
The beef I get locally is such high quality, and so affordable, that I have convinced a number of people to get in on beef purchases just based on these 2 attributes alone. These are people who aren't aware about the environmental impact of factory farming and don’t want to hear my lecture on fatty acid ratios. They started buying local, grass-fed beef because it was a higher quality product for a more affordable price. It really is that simple!
If you follow "The Paleo Diet", "The Primal Blueprint", "The Virgin Diet", "Weston A Price", "The Zone", "South Beach", "Atkins", just want to eat more whole foods or just really want to save money on your groceries, then this is the eBook for you.
YOU REALLY CAN AFFORD GRASS FED BEEF! I will show you how!
Chapter 1: What to expect from this eBook
Chapter 2: The Reasons Why You Think You Can’t Buy Grass-Fed Beef
Chapter 3: What about organic?
Chapter 4: Preparing yourself for a bulk meat purchase (The Gear Chapter)
Chapter 5: What you need to know before you shop for your beef
Chapter 6: Where’s the beef? - Find your farmer
Chapter 7 - Buying Power - Team up for more savings
Chapter 8 - A few of my favorite meals
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