From Seed to Table - Growing, Harvesting, Cooking, and Preserving Food
- Sales Rank:249,547
- Format:Kindle eBook
- Language:English (Published)
- Media:Kindle Edition
- Publication Date:December 15, 2013
A Reference Book for Producing Your Own Food
From Seed to Table offers the personal experiences of one couple who grows much of their own food. Starting with winter, the book follows each season from the garden to the table. Gardening suggestions, as used by Robert and Patricia Zick in their western Pennsylvania garden, are given along with preserving tips and recipes throughout the whole year. The Zicks hope some of their experience will inspire others to grow their own food and to eat local food as much as possible. While not an exhaustive reference for all gardening, preserving, and cooking techniques, it is filled with firsthand experience from an experienced gardener and a veteran cook.
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