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American Poems: Kindle eBooks: Go Vegetarian with Indian Cuisine: 50 Delicious and Simple Meat-Free Recipes the Whole Family Can Enjoy
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 Home » Kindle eBooks » Go Vegetarian with Indian Cuisine: 50 Delicious and Simple Meat-Free Recipes the Whole Family Can Enjoy

Go Vegetarian with Indian Cuisine: 50 Delicious and Simple Meat-Free Recipes the Whole Family Can Enjoy

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  • Sales Rank:885,183
  • Format:Kindle eBook
  • Language:English (Published)
  • Media:Kindle Edition
  • Edition:2
  • Pages:85
  • Publication Date:February 17, 2013
  • ASIN:B00BI15O6A


Editorial Reviews:
Synopsis
New Second Edition

If you're thinking about becoming a vegetarian, or you're looking to incorporate more plant-based foods into your diet, but you're challenged in figuring out how to cook tasty and satisfying plant-based ingredients, then this is the book for you.

A delicious way to embark on a vegetarian diet that focuses more on tasty vegetable-based main dishes is by incorporating meals prepared Indian style that contain the quintessential dishes enjoyed every day with many, flavorful spices that can suit your level of "heat" from none to moderate.

Preparing Indian food has been the most delicious and satisfying way to finally enjoy plant-based meals using simple, whole foods (that focus on the produce area at your grocery store) that are sure to improve one's health, encourages you to avoid processed foods, and helps you stay on a grocery budget. You will find that these recipes are delicious for the whole family as well.

This book contains fifty quintessential recipes that are regularly consumed and enjoyed as part of simple and delicious Indian cuisine, and you can make them in the comfort of your home. Use them to make endless, satisfying combinations for meals.

In addition, I provide a comprehensive plan for assembling your meals with detailed tips and suggestions to make the most of the recipes, which are arranged to work with each other in various combinations to your liking.

You'll also find suggestions for always having the ingredients you need on hand. Vegan substitutions are also easily given for dairy ingredients (such as milk, yogurt, or ghee), though all recipes are meat-free. The recipes are simple enough for anyone to learn.

This book helps you focus your diet on more whole, natural plant foods while offering both simplicity and tastiness.

Exploring Indian cuisine has been an incredibly tasty and exciting way to enjoy more plant-based meals, and I believe you and your family will enjoy this collection too.

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