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The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating
- Author:
- Rebecca Wood
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Publication Date:April 27, 2010

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Sotheby's Wine Encyclopedia
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- Tom Stevenson
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Publication Date:October 31, 2011

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Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
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- Librairie Larousse
- List Price: ~~$90.00~~
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Publication Date:October 13, 2009

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Cooking with Sunshine: The Complete Guide to Solar Cuisine with 150 Easy Sun-Cooked Recipes
- Authors:
- Lorraine Anderson
- Rick Palkovic
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Publication Date:May 26, 2006

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The Encyclopedia of Cajun & Creole Cuisine
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- John D. Folse
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Publication Date:December 2004

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La Cucina Italiana Encyclopedia of Italian Cooking
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- The Editors of La Cucina Italiana
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Publication Date:November 13, 2012

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Heinerman's Encyclopedia of Healing Juices
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- John Heinerman
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Publication Date:April 7, 1994

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Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food
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- Evan Goldstein
- Joyce Goldstein
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Publication Date:May 15, 2006

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Cunningham's Encyclopedia of Wicca in the Kitchen
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- Scott Cunningham
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Publication Date:November 8, 2002

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
- Authors:
- Glenn Rinsky
- Laura Halpin Rinsky
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Publication Date:February 28, 2008

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