The World Food Problem: Toward Ending Undernutrition in the Third World
- List Price:
- Buy New: $21.84
as of 1/28/2015 19:30 EST details
- You Save: $5.66 (21%)
- Sales Rank:42,341
- Languages:English (Unknown), English (Original Language), English (Published)
- Number Of Items:1
- Shipping Weight (lbs):1.3
- Dimensions (in):1 x 6.3 x 9
- Publication Date:July 20, 2009
Shipping:Eligible for FREE Super Saver Shipping
Availability:Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
- Used Book in Good Condition
Why do millions of people in the less-developed countries go hungry, while there is an abundance of food in the world? What can be done about it? These are the issues explored in this accessible and comprehensive text.
In addition to incorporating updated data throughout, this new edition includes: a comprehensive description and analysis of the 2008 food crisis; an expanded discussion of the impact of using food crops to produce biofuels; new case studies and recent examples to illustrate key points; examples of successful and unsuccessful policy approaches; reference to the latest research findings (with more than 150 new citations).
The result is the best available analysis of the current world food problem, as well as a provocative assessment of prospects for the future.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED ‘AS IS’ AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.