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American Poems: Books: The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor
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The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor

  • List Price: $12.95
  • Buy New: $1.00
  • as of 8/22/2014 04:09 EDT details
  • You Save: $11.95 (92%)
In Stock
  • Seller:Pen-and-ink-books
  • Sales Rank:97,176
  • Languages:English (Unknown), English (Original Language), English (Published)
  • Media:Paperback
  • Number Of Items:1
  • Edition:1
  • Pages:336
  • Shipping Weight (lbs):0.9
  • Dimensions (in):8.4 x 5.5 x 0.9
  • Publication Date:August 1, 2001
  • ISBN:1580625258
  • UPC:045079205253
  • EAN:9781580625258
  • ASIN:1580625258
Availability:Usually ships in 1-2 business days

Features:
  • Used Book in Good Condition



Editorial Reviews:
Synopsis
If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. As anyone on a low-sodium diet knows, it is difficult to prepare flavorful food without salt. Authors David C. Anderson and Thomas D. Anderson help you tackle this no salt/no flavor dilemma with gusto. Providing more than 200 tasty salt-free recipes-in addition to salt-free shopping tips, information on counting milligrams, and no-salt cooking essentials-this combination cookbook/health book will help you lead a more healthy, active lifestyle without radically changing your diet. From breakfast to appetizers, entrees, and desserts, learn to prepare such wonderful dishes as: Cinnamon Raison Bread Cold Cucumber Soup Salmon in Basil Butter Sauce White Wine Braised Chicken Veal Scaloppine The Best Brownies And much more! With The No-Salt Cookbook, you can truly enjoy eating without asking the person next to you to "please pass the salt."

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