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American Poems: Books: Bouchon Bakery
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 Home » Books » Bouchon Bakery

Bouchon Bakery

Bouchon Bakery
Other Views:
  • List Price: $50.00
  • Buy New: $23.85
  • as of 10/30/2014 20:05 EDT details
  • You Save: $26.15 (52%)
In Stock
  • Seller:cirdan
  • Sales Rank:4,108
  • Languages:English (Unknown), English (Original Language), English (Published)
  • Media:Hardcover
  • Number Of Items:1
  • Edition:First Edition
  • Pages:400
  • Shipping Weight (lbs):58000
  • Dimensions (in):11 x 1.4 x 11
  • Publication Date:October 23, 2012
  • ISBN:1579654355
  • EAN:9781579654351
  • ASIN:1579654355
Availability:Usually ships in 1-2 business days

Features:
  • Used Book in Good Condition


Editorial Reviews:
Synopsis

Winner, IACP Cookbook Award for Food Photography & Styling (2013)


Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery

The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos and Hostess's Ho Hos) and all the French classics he fell in love with as a young chef apprenticing in Paris: the baguettes, the macarons, the mille-feuilles, the tartes aux fruits.

   Co-author Sebastien Rouxel, executive pastry chef for the Thomas Keller Restaurant Group, has spent years refining techniques through trial and error, and every page offers a new lesson: a trick that assures uniformity, a subtlety that makes for a professional finish, a flash of brilliance that heightens flavor and enhances texture. The deft twists, perfectly written recipes, and dazzling photographs make perfection inevitable.

Amazon.com Review

A Look Inside Bouchon Bakery

Bouchon Bakery
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Bouchon Bakery
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Bouchon Bakery
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